EXPERIENCE THE PREMIUM QUALITY
OF ORGANIC AVOCADOS

Grown with care, delivered with love

It’s origin and variety

Our organic Hass avocados come from Mexico, where this variety is renowned for its exceptional quality. Our commitment to respecting the product and the environment is reflected in our production practices. We are proud to offer you Mexican Hass avocados that uphold the highest standards of quality while respecting nature.

Availability and sizes

January

February

March

April

May

June

July

August

September

October

November

December

At Importation AVOCAN Inc., we offer you a wide range of quality Hass avocados, available in different sizes to meet your specific needs. Our available sizes are:

14s-16s-18s-20s-32s-36s-40s-48s-60s-70s-84s

Our avocados are also available in conventional varieties.

We offer different types of packaging

These packaging options are designed to ensure the freshness and quality of our avocados during transportation and storage.

Benefits

The Hass avocado is renowned for its numerous health benefits and culinary qualities. With its rich and creamy taste. It is a versatile ingredient that is easy to incorporate into a variety of recipes.

Nutrient-rich

Avocado Hass is packed with nutrients, including vitamins K, C, E, and B-6, as well as riboflavin, niacin, folate, pantothenic acid, magnesium, and potassium. It also contains more potassium than bananas.

Heart-healthy

He monounsaturated fats in Avocado Hass are beneficial for heart health. They can help reduce bad cholesterol levels, lower the risk of heart disease, and improve overall heart health.

Weight management

Despite being calorie-dense, Avocado Hass can be beneficial for weight management. Its high fiber content can help you feel full and satisfied, reducing the likelihood of overeating.

Skin and hair

The vitamins and antioxidants in Avocado Hass can contribute to healthy skin and hair. They may help reduce signs of aging, improve skin elasticity, and promote shiny hair.

Eye health

Avocado Hass contains lutein and zeaxanthin, two antioxidants that are beneficial for eye health. They can help reduce the risk of age-related macular degeneration and cataracts.

Tips and tricks

Tips for distributors

Storage: Unripe Hass avocados should be stored at room temperature (around 20°C) to allow for optimal ripening.
Ripening control: To control ripening, avocados can be stored in temperature-controlled environments, such as cold rooms.
Packaging Avocado packaging should be designed to allow for good air circulation while protecting the fruit from physical damage.
Stock rotation It is important to implement stock rotation to ensure that the oldest avocados are used first.

Tips for consumers

Ripening: To ripen an avocado more quickly, place it in a paper bag with a banana or an apple. These fruits release ethylene, a gas that accelerates the ripening process.
Storage after opening control: Store unused avocados in an airtight container with a little lemon juice or vinegar to prevent them from browning. Store them in the refrigerator.
Freezing: To freeze an avocado, remove the flesh, cut it into pieces, and place it in a freezer bag with a little lemon juice. This will help preserve its freshness and flavor.
Opening: To open an avocado, cut it in half around the pit, twist the two halves to separate them, then remove the pit by gently tapping it with a knife and twisting it out.